Menu
We are currently running off blackboards with daily specials. The menu below is an example of the many dishes we do.
Childrens dishes always available.
Starters
Whitebait
breaded whitebait with homemade tartar sauce and fresh salad.
Blue Vinny Soup
rich blue cheese soup served with bread roll.
Sardines
grilled sardines with lemon drressing and salad.
Crispy Duck Salad
oriental style fried duck on a bed of salad onion and cucumber
with a homemaqde honey and sesame oil dressing.
Scallops
pan seared scallops in garlic butter set on abed of salad.
Mixed Seafood
deep fried and breaded scampi, prawn, squid, cod and whitebait
with sweet chilli and tartar sauce.
Mains
Fish and Chips
8-10oz fillet in a golden batter served with chips, peas and tartar sauce
Breaded Scampi
whole tail scampi served with chips, peas and tartar sauce.
Liver and Bacon
pan fried lambs liver with onion and bacon in a rich gravy. Served with mashed potato
and veg.
Steak and Blue Vinny Pie
with a puff pastry lid served with chips and chef's veg.
Chicken Curry
homemade chicken curry served with pilau rice and naan bread.
Roast of the Day
served with roasted potatoes and parsnips, homemade gravy, yorkshire pudding and
vegetables.
Whole Grilled Fish
Whole Bream
Whole Seabass
Whole Plaice
grilled in butter, served with new potatoes and fresh vegetables.-
Lamb Shank
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Crispy Duck Salad
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Puddings
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Panacota
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Lobster
-
Creme Brulee
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Whole Grilled Fish
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Scallops
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Bouillabaisse
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Whitebait
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Mussels
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Roast of the Day
Lobsters
Whole Or Half
Thermidor
served with salad and chips or new potatoes.Whole Large King Prawns
in garlic butter with salad
Hake Morney
fillet of hake grilled in a rich cheese sauce served with new potatoes and chef's vegetables
Sirloin Steak
butcher's choice best of the west 8oz sirloin served with chips, battered onion rings and salad
Homemade Desserts
- Creme Brulee
- Fruit Crumble
- Chocolate Brownie
- Sticky Toffee Pudding
- Varieties of Purbeck Icecreams